I keep 3 big jars of pinto beans, split peas and mixed bean soup on my counter in the kitchen. It's a great go-to meal when I don't want to be bothered with cooking something for dinner. I just throw the beans in a pot with water and some ham or ham bone and dinner will be ready in about 3 or 4 hours. Pure heaven. Make a little cornbread and you've got a meal fit for a special family like mine.
Monday, September 1, 2008
Meal In Honor of My Family In the South & Hurricane Gustav
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