|Can you tell I had chili ingredients on the counter too?! HA!|
You seriously cannot taste the spinach in the smoothie and my kids love it. The spinach is just a great way to sneak in a few more nutrients.
I also like to use the agave nectar in it. It's a great way to add sweetener but in a natural way.
We drank our Green Monsters, then headed out to run a few errands.
After a crazy trip to the bank, the cleaners, Dollar General and then Walmart, we went to Nana's house to make some goodies for my co-workers.
We decided that almond bark pretzels would be the easiest and yummiest to make. Nana and I have always made almond bark pretzels since I was a small child. I've always loved them.
|Nana getting ready to get her bakin' on!|
|Google image-Yummy almond bark pretzels|
When we got back to our house, Tater Tot practiced his yo-yo skills. He looks up Youtube videos on yo-yoing and tries to perfect the latest tricks. He's getting pretty good at it too.
He's the type of child that gets stuck on a new "thing" and works really hard to master it. Cute!
|Tater Tot & Small Fry (with a silly look on his face) with their best bud Braden|
|My sweet basketball player Small Fry|